SAUVIGNON RESERVA - BODEGA VILLARD

Product detailed description

CASABLANCA VALLEY

An area located between the Coastal Mountains and the Pacific Ocean. It has a unique microclimate with a cool sea breeze that

extends the ripening period of the grapes. The result is a perfect balance of sugars and acidity. The Casablanca Valley region is recognised as a Chilean

premium quality wine region with a cool climate.

TECHNICAL DATA

Variety: 100% Sauvignon Blanc

Harvesting.

Origin: Casablanca Valley

Vinification

Whole clusters of grapes are pressed. Before bottling, the must is left to ferment

to cool for 24 hours. This is followed by fermentation for 18 days and

low temperature (between 12°C and 15°C) in stainless steel tanks. Before bottling

the resulting wine is left on the lees for 2 days. The batch is then

blended. The blend is left on the fine lees for 4,5 months.

It is pressed 3 times to obtain a suspension. This gives the wine

more volume. The wine is then decanted, cold stabilised, and before

filtered before bottling.

Aroma: Very complex. Covers a wide range of aromas: citrus, floral

(especially citrus blossom), fruits such as passion fruit and mango, and

notes of herbs.

Taste: Tropical fruit and citrus, hints of herbs. Excellent structure,

refreshing acidity, with a long and crisp finish.

Alcohol: 12,5%.