CÔTES DE PROVENCE ROSÉ , CHATEAU MONTAUD 2020

Product detailed description

TERROIR

The soil consists mainly of shale and sandstone. The Permian soils of the vineyard are poor and the vines need to take deep roots. This is what then allows them to benefit from all the characteristics of the area. The grapes grow abundantly under the Mediterranean sun, giving them their full flavour.

VINES

Grenache : 50%, Syrah : 5%, Tibouren : 5%, Cinsault : 40%.

SERVING TIPS

The ideal serving temperature is 10° to 13°C

TASTING NOTES

Temperamental and fleshy. Slightly acidic with hints of citrus and cherry. Thanks to our soil, which is predominantly slate, the palate is direct on the finish with a hint of minerality.

SNOOTING

As an aperitif with some vegetables and Provençal creams, or with sausages and meat pies. Perfect with seafood, Mediterranean, exotic or Japanese dishes.

REVIEWS AND AWARDS

Silver

"Very aromatic, good attack, good length".

Concours Général Agricole Paris 2019 Silver Medal, 24/02/2019 12.5/20

"Fresh, smooth, supple, it stays simple."

Guide Bettane et Desseauve des vins de France 2018, 04/09/2017

"Excellent Côtes de Provence, once again very well balanced, and develops floral notes with a touch of raspberry, an ample and greedy wine, perfect on a squid rouille or a sauté of lamb."

Michel ALBIN , Guide Dussert-Gerber 2018, 01/08/2017 84/100

"Salmon pink colour. Engaging nose evoking crisp red fruits, milky notes. On the palate, a light, very fruity, fresh, balanced, easy-drinking wine."

Gilbert & Gaillard Guide , 01/07/2017